Dr. Lin Jianhua spoke with Food & Health E-ssentials about her experience in food, pharmaceutical and chemical testing and safety, some interesting challenges she has faced in her career and how manufacturers can provide their customers with safe products.
Pharmaceutical quality control testing to meet safety and quality requirements
Pharmaceutical products play an essential role in the identification and treatment of both human and animal illnesses. In this article, we'll discuss the application of quality control testing to pharmaceutical products and the specific types of quality control testing and evaluation required under various applicable standards..
Gaining access to Brazil's growing wine market is not an easy matter for wine producers and distributors because of the complex process imposed by government agencies on the importation and sale of wine in that country. In this article, we'll provide an overview of the current regulatory process for wine imports.
Biomolecular testing is an essential element in the production of food and food products by identifying the presence of microorganisms, food allergens and other potentially harmful substances. In this article, we offer a brief overview of the more common areas where biomolecular testing is used in the food industry as well as the specific testing techniques that can be employed.